When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Cake is Strawberry / French Vanilla layers with strawberry preserve filling between each. Buttercream icing with Fondant decorations.
This is a cake for a young girls birthday. The diamonds are cut from sugar sheets. It was the first time I used them. Other than a couple of rough edges, I think they are awesome for decorating.
(if this is a private computer)
Yes please, register now!
