When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Buttercream with fondant accents
My very first gumpaste shoe. Had alot of fun making it and cant wait to try different designs. I learned everything I needed to know right here on CC
My very first gun cake, covered in MMF (black fondant is Satin Ice).
All buttercream.
Two 1/4 sheet cakes cute in half and stacked. The flavor was Jamaican Rum cake with vanilla buttercream. Covered in MMF and LV logo hand-drawn using edible markers. The logo was very time-consuming, but it was a fun cake to make.
w/ vanilla buttercream tinted pink.
Vanilla cake covered in MMF.
I felt like crying after making this cake. Everything that could have went wrong, actually did. First the buttercream was acting funky...it was super crusty and weird looking and wouldnt smooth out for the life of me. Also, because I didnt let the cake settle I had all sorts of air bubbles. That's not the worst part; this cake was leaning like the tower of pisa. I'm pretty sure the bubble straws I used were not cut to the exact same height and with the gas bubbles everywhere.....anyway, thank goodness for a good digital camera, it really did me some sort of justice **sigh** I've learned so many do's and dont's with this cake!
6 inch marble smash cake. All buttercream; character was purchased on eBay. Thanks to all the Toy Story cakes on here for this cake and my other Toy Story cake.
8 inch marble cake covered in buttercream with fondant accents. Characters were purchased off of ebay.
This is my 2nd tiered cake and it came out so much better than the first. Its a 12 inch and a 9 inch vanilla cake covered in buttercream with fondant accents (stripes and stars). The top carousel kit was purchased from Wilton and I painted it, which was super time consuming. For support I used 8 bubble tea straws and I made sure everything was level. So thankful that this cake didnt lean! TFL!
I got all my ideas from right here on CC! I used a 9 in cake pan used for the face and 4 inch cake pan used or the ears. Everything is buttercream; except for the silhouettes and writing on the board, which is fondant
2 layer sheet cake. Used FBCT method to make the stork holding the baby. This was my first time using this method and it wont be my last! TFL
My 2nd coach purse. This one was much easier to make compared to the first one. I used a 9x13 cake, split it lengthwise and sandwiched them together with some buttercream (horizontally). Then I rounded the ends; it worked out much better than stacking it up vertically. I made the C's using a circle cutters. TFL
Chocolate and Vanilla layers covered in Satin Ice Fondant. Figured I would buy red and black fondant and keep them on hand. TFL!
9x13 cut into thirds and stacked. Vanilla cake with strawberry filling, covered in MMF. TFL
11x15 vanilla cake. Everything is buttercream except for the superbowl logo in the center which is a edible image. Used the piping gel method to do the Steelers and Packers names. TFL
Thanks to all the wonderful people on here who helped me with this cake...I had so much fun making it. Its a 11x15 red velvet cake cut into thirds, stacked and filled. I used bubble straws and one wooden dowel for support. The cake is covered in MMF and the letters were made with tappit cutters. Enjoy!
11x15 marble cake with personalized edible Justin Bieber photo.
One 9 inch cake cut in half and placed at the ends of a 9x13 cake.
This is my second ariel cake. I made it using Wilton's wonder mold pan. TFL!
Made these to match my zebra cake. Starwberry flavor, buttercream frosting with fondant accents. TFL!
My first zebra cake. Strawberry flavor with buttercream frosting and fondant accents. I had a lot of fun making this cake!! Cant wait to make another one.
11x15 two layer vanilla cake. The sport shapes were made with the Nordic Ware Sports Pan (I found mines on Amazon). This was a really fun cake and the birthday boy LOVED it!
(if this is a private computer)
Yes please, register now!
