3D Chess Board
3D Chess Board for the most wonderful little "creature", my little Kasparov :) A huge Thank you to: Ji Lee for the insiration and Avalon Cakes for the DIY molds tutorial.
White Wedding Big Bows
My featured wedding cake in the September 2014, Volume 5 Issue 3 – “White Wedding Big Bows” section of Cake Central Magazine. Hope you like it.
Steampunk Balloon Boat
A two workshop with Pirikos, Cake Design during November 2014 at The cake house. Another Extreme Armatures Seminar.
Twinkle-Twinkle Little... Hello Kitty Cookies
Twinkle-Twinkle little... hello kitty cookies for a very special friend of ours. Cookies to match the cake: http://www.cakecentral.com/g/i/3133066/a/3421781/ Thx for looking
Owl Cookies My Contribution To Teachers Appreciation Day
Owl Cookies. My contribution to Teacher's Appreciation Day.
Ganached Square Cake (15 cm x 15 cm x 15 cm). Hope you like it. Thanks for looking.
Vintage Lilium Cake
My cake. An easy one. Diameter 20cm, height 10,5 cm. 4 layer White Chocolate Mud Cake. Filling: caramelized rum flavored cranberries ganache! Photos taken in natural day light. That makes a big difference for sure... Hope you like it
Music Venetian Mask In A Gift Box
The cake I made for my precious little musician. A cake to combine her love for music and her birth during Halloween. Too many techniques for this cake and about a month of planning and sketching. Decorative elements were made in different time and out of different materials: Gelatin bow, modeling paste: lid, box, mask, giftsheet, Royal icing to stencil the gift box All combined one day before the party. Hope you like it, thanks for stopping by.
Holiday Wedding Birds Cake
For a second time in 2013 a wedding cake of mine was featured in Cake Central's Magazine December 2013, Volume 4 Issue 12 under the "Holiday Wedding Birds Cake" section. I want to say a big thank you to the Cake Central Magazine team for the trust and honour. Hope you like it too. Kyriaki
Vintage Vineyard Wedding Cake (August 2013, Volume 4 Issue 8 Cake Central Magazine)
On June 2013 I was shocked, honoured and privileged to be asked to submit a cake to Cake Central Manazine. This was my cake in the August 2013, Volume 4 Issue 8 Cake Central Magazine under the "Vintage Vineyard Wedding" section. I thank the CakeCentral magazine team for the choise and honour and all of you for looking!
Christmas Pinecone Ornaments Box Cake
Christmas Pinecone Ornaments Box Cake. Box made out of gumpaste.