Princess Tiara Cake
Princess Tiara Cake for a beloved little friend of ours 13cm sponge cake, rum & orange flavoured. Candied Buttercream filling The tiara/crown was made using wafer paper, as well as the letters on the cake
Quilled Butterfly Cake
Quilled Butterfly Cake for our Beloved very best-friend Anastasia <3 Inspiration by Lindy Smith's Mini Cakes Academy book (Lindy's Cakes Ltd)
Olive Branches & Roses Wedding Cake
A cake designed for my cousin Dimitra. Born and raised in Kalamata/Greece, Olives & Roses were her first and only choice. Gold Olive tree leaves, Roses, Monograms, Μeander motif and Olive Leaves Panel were all made out of wafer paper using Fabriliquid
White Wedding Big Bows
A twisted version of my featured wedding cake in the September 2014, Volume 5 Issue 3 - "White Wedding Big Bows" section of Cake Central Magazine!
''heading Out West'' Wedding Cake
My “Heading Out West” wedding cake featured in October 2015, Volume 6 Issue 5 -section of Cake Central Magazine. 100 Sweet Peas for my cake representing ’’Travel’’. These luscious Italian flowers are as rich and complex as the finest tiramisu! Their unforgettable scent is capable of transporting anyone from the most dreary of circumstances to the warmth and pleasure of the most beautiful of lands. So bouquets of beautiful sweet peas to wish the bride and groom adventure and excitement in their new life!
Movie Reel Cake
Chocolate sponge cake with rum syrup and white chocolate mousse filling. Original Design by: Culpitt Cake Club.
Poppies Cake for our "Angel". Α ''small'' gift to say a huge Τhank you to our beloved teacher. Vanilla & Chocolate pan di spagna cake with rum flavored buttercream filling. Original cake by the Amazing Lindy Smith of Lindy's Cakes Ltd
Art Deco Wedding Cake
December, 2014. My Art Deco wedding cake in Red, Grey & Gold. Original design by the Amazing: Yummy Cupcakes and Cakes A big Thank you to RockPaperScissors for the wonderful cooperation Photographs by: Thanos Asfis Photography
Closing a consultant training program. A cake to capture: the "person-centered" approach of the program and the "transformation" of person through new "openings / flutterings."
January 2015. An amazing figure modeling workshop, with the amazing La Belle Aurore. This is my try. Hope you like
Seabed themed cake. Ariel figure was placed on top of the cake. Swans were made using a mold I made myself. If you are interested in making your own reusable molds you can buy the tutorial from Avalon Cakes here: “Make it Yourself Mold Material” http://www.avaloncakes.ecwid.com/#!/~/product/category=0&id=39386275 I love it since it is soοο easy to make using materials you have at home. Have a nice day.
Forever Friends Teddy Bear Cake & Butterflies
Forever Friends Teddy Bear vanilla cake for a 'little' friend
Hello Kitty & Soccer Ball Cake For Twins
Hello Kitty & Soccer Ball Cake for our beloved classmate twins!