When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This is a three layer ribbon cake. This was airbrushed in a rich pink shade with 21stars, for a special birthday.
Butter Cake with Butter Icing. First time using Katy Sue Molds which was easy to unmold. Kept simple as possible. Airbrushed the fondant in pink.
Wedding Structure in 5 tiers with acrylic pillars
Baby Rump for a new born.
Mum's 82nd Birthday Cake - Ribbon & Chocolate Cake with Coffee Nut Cream covered with fondant. All decorations with Marzipan icing
Oval Shaped Cake with Red Roses and Cream Blossoms with gold borders
5 Tier Wedding Structure - very very simple. The bride wanted the structure very simple since the main feature of the structure was the bride dragging the bridegroom by his collar
Chocolate Cake covered with coffee fondant
Engagement Cake with shells in Parchment icing
4 Tier Wedding Structure with gumpaste Roses & Double Blossom. the cornelli work is not clear in the pict
Birthday Cake for 50 year old.
Ribbon Cake with Butter Icing and spill overs & Strawberries in Marzipan.
(if this is a private computer)
Yes please, register now!