When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
An Alice in Wonderland cake I finished April 1st for the edible book fair at Ivy Tech where I attend culinary school. Two white cakes with raspberry filling covered in fondant, gumpaste and edible transfer paper. Figurines, flowers and such are all gumpaste.
(if this is a private computer)
Yes please, register now!