When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Chocolate mud cake with white choc ganache. Fondant tinted light grey with silver lustre over top. Logo's personalised to suit the birthday girl.
4-layer chocolate mud cake with dark chocolate ganache filling and sealing. Purple fondant icing with ivy leaves and blossoms. Finished with a good sprinkling of fairy dust.
Fondant covered cakes with dyed shredded coconut for grass.
Fondant iced head, buttercream iced body.
Piped BC frosting to look like wool with black gel to make the face. Mini marshmellows for the eyes.
Chocolate cupcakes with green peppermint BC frosting. Marshmellow and M&M's for eyes
Banana cupcake with pink BC frosting and fondant stars.
My very first attempt at using fondant, not perfect but happy for a first go.
(if this is a private computer)
Yes please, register now!