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Red velvet and vanilla cupcakes in vintage footed sherbet and champagne glasses. Made for my mother-in-law's 91st birthday.
Strawberry cake with buttercream frosting, fondant flowers and leaves - not my best effort but my mother-in-law loved it!
2-tier cake covered with fondant with fondant flowers
Strawberry cupcakes with fondant roses and leaves
Petals are cut marshmallows dipped in colored sugar. Idea from "What's New Cupcake" book.
First roses I ever made!
Idea from "Hello Cupcake" book. Drumsticks are cupcake with donut hole on top, iced with buttercream and rolled in cornflake crumbs. Bones are almond bark. Potatoes are buttercream, gravy is caramel sauce, butter is yellow Starburst. Peas are green Sixlets, carrots are orange Starburst.
Chocolate cupcakes with buttercream icing spaghetti. The meatballs are Ferrero Rocher hazelnut chocolates. The sauce is strawberry preserves. Idea from "Hello Cupcake" book.
Four-layer cake with buttercream frosting and fondant flowers.
This was the 2nd cake I made after my first cake class. It's a birthday cake for my 22-year-old daughter. She loved it!
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