When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
I made this for my husband....burlesque style...The hat was a chocolate brownie, flowers fondant.
I designed this for my husbands 30th birthday.My first attempt at such a large cake...he loves chocolate as you may be able to tell...also a first for using lustre dust, gum paste and chocolate fondant.
my first go using moulds, as I practiced I got better!!
Coconut Vanilla Cake w a very light vanilla filling..baby girl,moon and star made from fondant. I hung the star from the moon with some pink cotton.
(if this is a private computer)
Yes please, register now!