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4"/6" dummy tiers made as a centerpiece for a Scooby Doo birthday party. I made coordinating cupcakes for everyone to eat.
6" cake I made for the photographer who took our family Christmas pictures. White peppermint cake with candy cane buttercream.
4" & 6" tiers covered in white fondant with fondant accents. Bottom layer is handpainted with Americolor gel food coloring. Border is royal icing that was painted with gold luster dust after it dried. Thanks for looking!
8" double layer red velvet (of course!) cake covered in Duff's black fondant. All fondant accents including the apple & flower. Marbled black & white for checkerboard on top. All 4 books represented. Handpainted lettering with silver luster dust & Everclear. Made for a girl whose birthday was the same day as the Eclipse movie premiere.
3 layers of dark chocolate fudge cake - all 6" pans. The top layer was baked in the Wilton ball pan for the rounded top bun. Iced in buttercream with fondant accents for lettuce, tomato, onion, pickles & cheese. Burger patty layer was iced in dark chocolate buttercream & stippled with a paintbrush for texture. Chocolate covered candy sunflower seeds for sesame seeds on top.
3 tier (4"/6"/8") dark chocolate cake with vanilla buttercream. Accents are fondant. The "40" on top is paper coated with glitter gel & the banner is paper also.
Double layer 6" cake (one layer strawberry, one layer orange) with buttercream basketweave & grass. Fondant handle & wired flowers, Malted milk ball eggs & chocolate bunny. Thanks for looking - Happy Easter!
Mini 2-tier (4" on top of a 6") orange cake with raspberry buttercream filling. All buttercream icing with fondant basket handle & fondant flowers. Chocolate candy bunny & egg & the cross is molded sugar. Thanks for looking!
2 tier (6" & 8") dark chocolate cake with peppermint buttercream. All snowpeople were made out of fondant. Snowballs are fondant balls dampened with water, then rolled in coarse sanding sugar. Thanks for looking & Merry Christmas!
2 tier white almond cake with bavarian creme flavored buttercream, 6" on top of 8". All decorations are fondant. Champange bottle was hand-sculpted & all items were hand painted (Clark & Roman numerals on clock). Stars are wired fondant cut-outs. Thanks for looking & have a great New Year!
4" round vanilla/vanilla buttercream cake. Car was freehanded on paper, then cut out to use as a template to cut fondant. Some details were added with edible markers. Thanks for looking!
Double layer 9x13 chocolate Oreo cake with Oreo buttercream filling. Blue vanilla buttercream on the outside. All decorations (except for cars) are fondant - the signs are hand painted. The happy birthday sign is hand printed on paper & mounted on toothpicks to stand up. I got the idea from 4 different cakes on here - thanks so much for the inspirations!
Baked in the Williams Sonoma "Backyard Bugs" pan - it's about the size of a jumbo cupcake. Red buttercream covered with red sanding sugar, black buttercream on body, black fondant spots painted with Wilton sparkle gel & black fondant balls on black toothpicks for the antennae. Thanks for looking!
9x13 cake with green buttercream & grass. The ladybug body was baked in the Wilton sports ball pan & the head was done in a smaller half ball pan. Black fondant was painted with Wilton sparkle gel to make it shiny. The antennae are black fondant balls on the ends of black toothpicks. Thanks for looking!
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