When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Pound cake covered with brandy syrup and chocolate fondant. This was my first attempt making gum paste roses. Thanks for your comments and/or suggestions.
A birthday cake for a friend son-in-law; it had Congratulations in all languages. Amaretto Ponque Cake and syrup covered in Buttercream icing. Thanks for your comments
I tried to combine the two favorites things of the birthday girl, color purple and butterflies. 10" ponque cake with brandy syrup covered in MMF. Gumpaste butterflies, mmf letters and border covered with a layer of pearl dust. Thanks for your comments.
Amaretto cake and syrup, buttercream icing. Thanks for your comments.
Thanks for looking and for your comments
This was my first attempt decorating with fondant. It was made for a family Thanksgiving dinner/get together at my BFF home (shes more like a sister to me). It was a 10" round vanilla cake with hazelnut syrup and MMF. I appreciate your comments and/or suggestions.
This is the result of my first attempt to carving a cake. I carved this butterfly out of a 10 x 3 round cake. This is an amaretto cake with amaretto syrup and buttercream icing. Thanks for your comments and/or suggestion.
These are my first cakes ever, also those are my first flowers made in fondant and royal icing. I made them as my first homework for my Basic Confectioner's class, I had not had previous experience making and decorating cakes, nor making flowers. This is a 6 hexagonal amaretto cake covered with white and teal buttercream icing and decorated with fondant and royal icing flowers. Thanks for your time, I really apreciate your comments and sugestions. Zoe; Puerto Rico
(if this is a private computer)
Yes please, register now!
