PinkChateau
PinkChateau
Chocolate Chip Cookie Bouquet
Chocolate chip cookie bouquet using the best tip learned on CC of the glue/tape method attaching sticks to the outside of the bags. I did shrink wrap my cookies because I found when trying to wrap them in cello my chips were melting a bit and smearing on the colored cello. This way I was able to handle them without worry of melting chips. Voila
PinkChateau
PinkChateau
Baby Bee And Snails
My first MMF covered cakes with baby bee and snails made from gumpaste, which was my interpretation of a cake I saw online. Still had bulging even though I made my dam with very stiff BC, chilled it overnight, and trimmed the sides. (I did have a raspberry filling). Funny thing, even though it was a practice cake, I didn't feel bad when the next day after storing it covered on my countertop, the top layer of the 8" cake slid right off. Should I have opted to store iit in the fridge? Maybe it was a bit warm that day and maybe I should have eaten the entire cake...what do you think?