sullymel13
sullymel13

Marissa's Zebra Birthday Cake
My first topsy turvey! I am so excited about how it turned out. I highly recommend Sugarshack's DVD! This is all practice for an upcoming wedding cake. Layers are red velvet, chocolate, and vanilla. The bows are fondant/tylose with non-edible jewel centers. Thanks for looking!
sullymel13
sullymel13

Ezzy's 19Th Birthday
Macsmom's chocolate cake, truffle filling, and covered in ganache and fondant. Yum! It was a last minute cake, inspired by pippilotta's beautiful cake that was inspired by Charm City Cakes. My work wasn't as clean as hers, but the birthday girl loved it! The letters were made from candy melts, and I used my Cricut to cut out the flower shapes for patterns.
sullymel13

Zebra Birthday Cake
Nothing new to CC, but I'm super happy with the way this turned out! I was worried about freestyling the stripes! It's white chocolate raspberry cake with raspberry filling and covered with white chocolate ganache and MMF. The bow and border are painted with luster dust to give it some sparkle!
sullymel13

30Th Birthday Cake
I enjoyed the finished results of this cake, even though the fondant was giving me issues! First time with stenciling (used one from the craft store) and the diamonds, second ever gumpaste bow! I was so glad everyone liked it! Vanilla cake with IMBC, bottom tier filled will raspberry.
sullymel13

Wedding Cake
This is the tallest cake I have ever made, only 3rd fondant one. Bottom and top tiers are WASC, and middle two are Chocolate. All filled with raspberry. The roses are also fondant, brushed with luster dust. The design is on the back as well. I would say it was a success, because most people had never seen a cake like this, and didn't think it was real. Thanks for all the tips I have learned on this site!