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My daughter wanted tea cup themed cupcakes. My husband thought up the idea of using little candy canes as handles and I decided to caramelize some sugar and drop spoon onto a flat surface to make round flat tea-colored disks to make the cups look like they were full of tea. Cakes were cholocate with peppermint butter cream frosting.
Pink and White Marbled Fondant with pink hearts and bow.
My first attempt with fondant. I am not a professional baker. I found a nice hibiscus clip art and cut each petal out using scissors or an Xacto knife. I'll be trying fondant again. It was fun.
(if this is a private computer)
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