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I used designer stencil to get damask pattern on sides of tiers.
Fortune Cookie, Cherry Blossoms & Fan made with gumpaste
2-tier square cakes with gumpaste package bow. I hand painted zebra stripes with black luster dust.
3-tier topsey turvey
This is an 8" round cake carved to resemble a coffee cup. I covered the sides with chocolate fondant and used whipped chocolate ganache on top. The logo and handle are made with gumpaste then painted with gold luster dust.
One Bundt cake cut into quarters. I used the leftover cake from when I leveled the cake to form the head and the tail. I iced with buttercream and used a paper towel with a pattern to get the scales then I airbrushed with avacodo and warm brown. The tongue is made with gumpaste,
Baby Lion topper is made with gumpaste. It coordinated with the invitations
Shoes are made with gumpaste using template in gallery. The shoe boxes are two 1/4 sheet cakes stacked, iced then covered in fondant. The cutouts are fondant.
The bottom part is two 8" round cakes and the middle is also two 8" cakes carves to resemble a sphere then placed on a 6" separator plate. The legs are columns covered in fondant...the front 2 are visible and the back 2 are inserted in the bottom stack of cake. The head is made with rice krispy treats covered in fondant.
3 tier cake iced in buttercream. Edible images coordinated with the invitations.
Two 1/2 sheet cakes cut into 1/3rds then stacked and carved. Covered in fondant and made a stencil of the C's. Painted C's on with petal dust. Handle is made with gumpaste
Eiffel Tower is piped with royal icing using sketch in template gallery.
Shoes are made with gumpaste using pattern in template gallery. 8"x8" 2-layer square cake airbrushed with pink sheen color. A fabric ribbon is placed around the base.
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