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Lemon Madeira Cake -covered in Ivory Fondant, and iced in Cornelli and Daisy Design. Moulded Fondant Roses are added to some other silk flowers and leaves. Inedible ribbon and rolled trim complete the design, Made for a friend's surprise Luncheon.
I made this Moist Chocolate Madeira 2 tier cake for my friend's grandaughter. It was covered with roll-out Fondant, which has been popular in NZ for years. The decorative, fondant covered balls, are non-edible.
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