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yellow cake with chocolate buttercream
My first time with IMBC. I wasn't sure if I had done it right because it had the consistency of mayo. But it tasted wonderful!! and it smoothed great ( I still need lot's of work smoothing) I used ShirleyW's recipe. This is also the first time making gumpaste flowers ( I made the easiest ones from the book first. The cake is a regular white cake that tastes like an almond cookie. The tree is chocolate buttercream. Thanks for looking!
My first iced sugar cookies. Used NFSC recipe and royal icing recipe. These were fun to make but I need a lot of practice. Thanks for looking!
Here's a gingerbread house I did for a competition at work. It was polynesian themed and I won 2nd place. The figures are fondant and the water is tinted piping gel with royal icing. The roof is shredded wheat and the sand is crushed graham crackers. Thanks for looking!
This is my final cake for my last wilton class. The bottom layer is lemon cake with regular buttercream, the top layer is chocolate with chocolate buttercream. It is covered with fondant and brushed with pearl dust. The roses are also fondant and the other flowers are royal icing. Thank you for looking.
Here are some cupcakes that I made for a March of Dimes fundraiser. Buttercream with sprinkles. Thanks for looking!
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