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My dad played football for West Virginia, so I made this for Fathers Day. Chocolate WASC with chocolate/peanut butter pudding filling and peanut butter buttercream. This was carved from a 5" square; I found that is too small to get the sharp edges needed, but the spirit is there.
For my mom's birthday. Chocolate WASC with peanut butter chocolate pudding filling and peanut butter buttercream.
This was my first try at fondant. It was a ton of work and even more learning as I went along. Whiskers are uncooked spaghetti noodles (lol).
Well, this is how I wanted it to turn out, but without all the rough stuff. I didn't realize how my pattern paper would stick; had I known, I would have cut from the back side. But lesson learned!
This was my second cake and a birthday cake for a teenager. First time trying swags, which presented a challenge. But all things considered, it turned out okay!
This was my third cake and a welcome for a friend who had been gone for the summer. Red velvet covered in fondant. The flowers are all fondant.
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