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This was for my daughter's 13th BD. Dawn's chocolate cake with mint-chip ice cream layer. Covered with mint vanilla BC and MMF.
This was my first attempt at a gelatine insect. I don't have the mats yet, so I used a flower veiner "thingy" from my gumpaste kit, then cut the gelatine in half with scissors. I was surprised at how easy it was to work with! The body is royal icing, the cake is yellow and it is covered with chocolate BC.
Strawberry cake mix with about 1/2 cup of diced strawberries, crushed-sugared fresh berries for the filling and covered with strawberry BC, fresh berry sliced and stabilized whipped cream..
The request was "The chocolatier-the-better". . .So this one was chocolate fudge cake, torted with chocolate ganache, chocolate-fudge pudding, and chocolate mousse between the layers. The whole thing was covered in a chocolate BC
It started with the baking 48 cupcakes, 24 lemon and 24 chocolate. The cupcakes were assembled into cup cake "cake" for a friend's baptism with the number 8 being stacked two high. Lemon custard to filled the lemon cc's and "hostess-type" creme filled the chocolate cc's. After stuffing the cc's with their respective goops, I covered them with vanilla BC and white MMF. The writing is with green piping gel.
This was a strawbwrry cake mix with about 1/2 cup of diced fresed strwbwerries added to it. The filling was crushed fresh sugared stawberries and it is covered in strawberry BC and sliced fresh strawbwrries.
This cake had the name(s) and dates of each July and August birthday or anniversary on the petals. The center was chocolate cake filled with chocolate pudding and covered with chocolate BC, The petals aternated between lemon cake/lime custard filling and "Funfetti" cake/strawbwrry jam filling, both covered with a lemon BC. The stem was chocalte cake wiith lemon BC. The leaves and butterfly were done with left over MMF from another cake.
This is a lemon cake with lemon curd filling. It is covered with lemon BC and GP iris.
Devil's food cake with two layers of chocolate genascheand one layer chocolate mousse. Covered in chocolate BC and chocolate MMF. The words are dark/white chocolate, and the cherry blossoms are GP with pink colored white chocolate centers and dark chocolate branches. The Japanese writing says "Happy Birthday"
This used two cake mixes. The eggs were baed in a Wilton "Mini Wonder" (I think) pan. The grass is dyed coconut and the cake is covered with BC and chocolate MMF. The designs were painted on with food color.
This was my daughter's request for her 14th Birthday party. I borrowed ideas from many of the cakers here. . .Thank you!!! This is an icecream cake made with Chocolate ice cream and butterscotch swirl ice cream separated by two chocolate cookie layers. The sides are MMF embossed with an ivy/flower pattern. The top is chocolate MMF (black color) and plain MMF. The little decorations are either a combination of MMF and Gum Paste or straight GP.
12" bottom layer= Applesauce spice cake w/ choc BC 10" layer= Lemon cake w/ lemon custard filling and lemon all butter BC oval top layer= Devil's food w/ choc all butter BC The daisies and topper are royal icing, the dark leaves are BC and the light leaves are MMF/Gumpaste
This is a spice cake c/ Chocolate buttercream and MMF. The darker hearts are sugar sprinkles applied with a paint brush and using cookie cutters for guides.
Chocolate cake baked in heart-shaped pans, covered with chocolate BC, and MMF. The heart decarations are poured sugar.
This was for multiple birthdays in the same month. One cake is decorated with butter cream and colored sugar sprinkles. The others are butter cream and fondant.
This is a chocolate cake covered in buttercream and fondant.
The "icing" is stabilized whipped cream with fondant details. I relied heavily on a photo of a cake by chachascakes (thank you)
This cake is layers of chocolate cookie, mint/chip ice cream, whipped cream, more chocolate cookie, vanilla/chocolate ice cream, more whipped cream, then marshmallow "popcorn" all wrapped in a fondant "bag"
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