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Dark chocolate, white chocolate and caramel mudcakes covered in white fondant. Swarovsky crystals added as bling. Large rose topper made from gumpaste - thanks to Fran for tutorial and gumpaste recipe. Tutorial can be found at http://cakesbyfrancesca.com.au/videos/rosetutorial.wmv
Chocolate mud cake covered in dark chocolate ganache and fondant, all fondant accents except for the blue sky which was painted and fabric ribbon.
Top tier is white choc mud with raspberry filling, bottom is dark choc mud; both covered in fondant. The bride and groom met through their running club so are dressed in club colours - as is their baby daughter. Figurines are gumpaste/fondant.
Two tier choc mud cake covered in ganache and fondant. Tiara made from gumpaste (thanks to Dennysse for uploading her patterns). Tiara and top tier have Swarovsky crystals stuck on with sugar glue. Stripes and wand are fondant. Big thankyou to Bonnie151 for her princess cake which was the inspiration.
This is my sons first birthday cake - the pressure was on as everyone was expecting a masterpiece! Body is carved choc mud cake covered in ganache and fondant. Head is RKT (actually LCM bars as this is the Australian equivalent) covered in fondant. Yellow frill is gumpaste, legs and tail fondant.
Choc mud covered in fondant with fondant cut outs
Dark choc mud cake covered in fondant.
Cake is chocolate mud filled with ganache and covered in fondant. Fresh flowers were added at the reception - shame they displayed the cake the wrong way round as you can see the pins holding the ribbon here!
Chocolate mud cake covered in chocolate ganache
Maple syrup cake covered in fondant
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