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A 10" square cake was used, covered in fondant, and decorated with pink & blue fondant swirls, as well a some small fondant flowers and butterflies. I then topped the cake with a gum paste pregnant woman ( I had so much making her). TFL
This cake was for an Indian themed bridal shower. There was no plan for the cakes look, my instructions were indian theme, orange, red, and gold. So I ended up baking a 10in round cake, covering it in BC, and decorated as I went. Ultimately I was happy with the outcome. The bride really like it too. She said I nailed it!!! TFL.
This cake was made using a 9in cake for the bottom bun, and 8in for the hamburger meat, then I used my glass pyrex bowl to bake the top bun. This was soo fun to make, I especially like gooing on the ketchup. TFL
This was a birthday cake for a friends boss, who adores his mustang. So what better than a cake with the picture of his mustang. I made this cake using an 8in cake covered it in MMF and decorated with MMF diamond cut out and a buttercream reverse shell border.
This cake was for my cousin in law's son's babtism. Inspiration came from Maywest here on cc. I used a 10 & 6 " cake. TFL
This cake was made for an anniversary. I covered all cakes in fondant, then I air brushed in red. I figured that would be the only way I could achieve the dark red I was looking for. Then I placed a fondant ribbon, piped beige scrolls on the cake, and then went over them with gold pearl dust. TFL
This was my first wedding cake. It was a stacked 16", 12", 8", chocolate chambord cake, with rasperry chambored puree filling (found here on cc), as well as whipped cream. I crumb coated in chocolate bc, and then in white chocolate fontant. These were my first gumpaste roses, which I made thanks to Edna's youtube videos. The bride wanted to use the eiffel tower replica she purchased the same day she was proposed to, at the eiffel tower. TFL
This was a last minute cake, and by last minute I mean the day before it was needed. I used a 10" vanilla cake filled with strawberry puree, cream cheese flavored whipped cream, and covered in buttercream. The logo was filled in with a star tip. Then I used fondant for the ribbon and other decorations, TFL
I used 3 8" square cakes and covered them in fondant. I made the lid out of white chocolate and covered that in fondant as well, I don't think i'll do that again. The chocolate cracked and started to get soft. I think I'll try cardboard next time.
This was made of 6 layers of 8" cakes covered in fondant and hand painted wth siver pearl dust.
I placed the cake on top of two L shaped pieced of trim forming the base then used hostess cakes as wheels whith little fondant accents.
I did this for my wilton course 3 class, it was nice learning how to do the bow.
I used a 10" cake and covered it in BC. The arms,legs, eyes, eye brows, and the "m" are made of fondant.. On the side I put a little banner that read: "Melts in your mouth, not in your hand". This was really fun to make.
I made all the flowers out of royal icing, and the basket was made of butter cream
This cake was made for my final cake decorating class in which we finished learning to make these roses. All decorations are made of buttercream frosting.
I made this cake for my nephew 2nd birthday. I used fondant for the black top and the squares. The Mater is my nephews toy car.
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