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This is a chocolate explosion cake with Sarah Bernhardt chocolate glaze. This glaze is delicious and very simple.
This is my first basketweave cake that I made for my father. I used a buttercream frosting with royal icing flowers. I used white so that my mistakes wouldn't be so noticeable...maybe next time I will be brave and use some color!
This cake I made for my son's mexican soccer team end of season party. The teams name is the Leones which is spanish for lions. I made this using a buttercream transfer.
THis Cake is for my olderst daughter's 10th birthday. The theme of the party was flip-flops.
(if this is a private computer)
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