When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
White chocolate mud cake with IMBC with lemoncurd
Bottomlayer was 6" and top one was about 3" or 4". Tower and crown ias made of pastillage
Chocolate cake - the figurines belong to my son
Decorated in fondant and royal icing
For my Harry Potter crazed sons 6th birthday
Inspiration from Debbie Brown
All made of fondant/sugarpaste This was my first Maisie Parrish-class but hopefully not the last
Had to try to make a vine/branch...which word is the correct term??
Gumpaste dusted with Alabaster from Squries Kitchen
gave it to my grandmother
The towers are made from pastillage - my first try ;-)
5 tier stacked chocolate cake with raspeberry mousse and chocolate ganache. Covered with fondant and decorated with modelling clay and gumpaste flowers
Chocolatecake with white chocolate buttercream
Inspired by Karen Davies
Something went wrong with the first upload
Just 25 servings
chocolate sugarpaste, modelling paste and flowerpaste. My sisters frined is graduating today, so now she's cand. scient. in molecular biology
Covered in fondant. Lily made of gum-paste
For my daugthers kindergarten Chocolatecake covered and decorated with fondant
Covered with fondant. Decorations in flower- and modellingpaste
Spicy carrotcake with white chocolatecream
(if this is a private computer)
Yes please, register now!