Halloween
I didn't fuss with getting smooth layers but put some effort into Halloween tastes. The bottom 10 in layer was a chocolate/chocolate chip with a peanut butter filling (my version of Reese's), the center 8in was my take on Mounds Bars with a coconut cake with a dark chocolate whipped ganache and the 6in was candy caramel apple with an apple cake with an apple cider sauce and a caramel cream cheese filling. I had a problem when all my royal icing spider webs were put in the refrigerator at the party and they just liquidified (luckily in the box and not on the cake).
prettysweet
prettysweet
prettysweet
Sandy's Baby Shower
Teddy is lemon sour cream poundcake accented with nfsc covered in fondant with RI trim; 9in is white almond sour cream with rapsberry cream filling and 10 in is dark chocolate with vanilla whipped buttercream filling with white chocolate craddle. Cookies include NFSC with fondant in lots of designs and wafer paper baby designs cookies.
prettysweet
prettysweet
prettysweet
prettysweet
prettysweet
prettysweet
prettysweet
30Th Anniversary
3 tiers of wasc with buttercream ,fondant accents and gumpaste roses. Monogram and 30 in pearls;tier plates covered in MMF with pearl trim and super pearl luster dust. I was trying to duplicate the original wedding cake from a photo that showed very little detail. The couple was very pleased and thought it was much prettier than the original






















