When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Buttercream with flowers and ribbon made from a candy clay/fondant mix.
Red velvet cake with white choc IMBC filling. Had to buy extra size one tips to complete the frozen buttercream transfer top!
Cutting cake made for a friend's cupcake wedding. Fondant covered WASC with raspberry filling.
Many thanks to jsmith for her instructions on making this stadium cake!
White chocolate WASC with strawberry filling, used Michelle Fosters great fondant recipe... friend provided picture of a similar cake but I'm not sure where it came from to give proper credit! Used 50/50 gumpaste/fondant for decorations.
For a bridal shower... white chocolate WASC cupcakes with IMBC frosting and pink candy clay roses on top.
Cake made for a graduation celebration in school colors... based on a Wilton design. Buttercream with fondant decorations.
Wanted to try some figures... learned a lot. Thanks to littlegrahamcracker... I tried to copy your kitties!! Cake covered in MMF but used some leftover Wilton fondant to cover the board... colors came out different. ugh. Too late to redo. First white chocolate roses.
Again, copied from a gorgeous cake by Boween. 10 inch heart with buttercream icing, fondant trim, gumpaste rose.
Shamelessly copied from a gorgeous cake by Boween. I was waiting for the opportunity to make these cakes and it finally came. 10 inch heart
NFSC with Antonia74 royal icing. What great recipes! Inspiration, as always, from many (more) beautiful cookies on cake central.
Made this dummy cake to practice making a fondant bow and using mmf to cover and trim a cake. Love mmf! Thanks, cake central, for the articles and recipes!
Sugar cookies decorated with royal icing for Valentine's Day.
I made this birthday cake for a dear friend. Looking for cheerful colors!
Lots of firsts... first dummy cake to practice using first MMF, first gumpaste tulips, first 3 tier "cake" decorated. Ladybug on top. Not my design, but I can't remember where I saw it to give credit!
Red velvet cupcakes prepared for a wedding, fondant rose on each
Fondant tiered practice cake with roses for Wilton Class.
Wilton Class cake - Fondant
Final cake from Wilton Class 2.
Two-tier (10 inch, 6 inch) cutting cake with gumpaste flower topper, vintage bride and groom purchased by bride on ebay. I made cupcakes for the wedding and this cake was used as the cutting cake for pictures. Inspired by a picture in a wedding cake book (?)
(if this is a private computer)
Yes please, register now!