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Roughly frosted with buttercream and accented with lemon zest curls topped with crystal flowers placed on mirror.
Buttercream icing with fondant ribbons and bow. My first fondant bow, finally!
Buttercream frosting and roses. Printed image inscription on gumpaste banner.
Ivory buttercream with shades of ivory & brown fondant seashells.
The purple and lavender buttercream is a bit untraditional, but the reception venue was decorated in a garden theme with tons of fresh lilacs. The color hues were outstanding! It reminded me of of the song "Deep Purple".
Buttercream frosting & roses.
The acorns are made of tinted fondant and brushed with luster dust.
Gumpaste flowers and waferpaper butterflies.
This cake was made for a lobsterman. His bride wanted his boats put on the cake. The boats are printed images placed on the swirled blue buttercream background.
Cake is frosted with Buttercream. Stripes and pearls are made of fondant.
Frosted with green buttercream icing, this cake was decorated with fresh flowers.
I was asked to create a cake for a newly married musical couple's celebration. The cake was frosted with buttercream icing. The banjo and fiddle were fromed from cereal squares covered with fondant. The piano keyboard is frondant.
This was an anniversary cake done for a beach party theme.
Buttercream frosting with fabric bows.
Halloween design done in buttercream.
Fondant onesie covered with edible image. Snaps are painted with silver luster dust mixed with vodka.
Fresh roses were the bride's choice of flowers for this small ivory wedding cake (10,7,5 in. layers). In the photo, the roses look red, they actually were more pink which accented the pink in the ribbon.
Iced with buttercream frosting. The leaves made with wafer paper look so real!
Frosted with buttercream and decorated with gumpaste leaves.
Seashell wedding cakes are so popular with my customers, but I was getting bored with my molds. So, I went beachcombing and cast some of my treasures in silicone (I got it from www.jgreer.com). The sea urchin, crabs, mussel and clam shells, and small welks are my favorites! Add a bit of black seaweed (made from Tootsie Rolls tinted black) and all that's missing is the sand!
Pink Buttercream frosting with green MMF ribbons. Butterflies are wafer paper with chocolate bodies.
Buttercream frosting with fondant pearls rolled in "super pearl dust"
Buttercream frosting decorated with Silk Flowers chosen by the bride.
The bride wanted to surprise her groom with a "can of Spam", the menu plan he jokingly suggested they serve to their guests.
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