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This cake was made for a co-worker sister's baby-shower. It is a two-tiered yellow cake with pineapple filling iced with BC and laced with fondant topped with gumpaste decor & BC colored vines and leaves.
White, pineapple filling cake iced with BC and covered in fondant embellished decor to match Hello Kitty theme.
This cake was made for the ICES cake display room. Techniques used include colored fondant, chocolate fondant, and pearl dragees.
Chocolate cake covered with buttercream/fondant & using fondant/gumpaste techniques with luster dust, and Royal Icing for tiara .
Chocolate cake and buttercream icing covered with fondant and the football made of krispies, covered with chocolate fondant and the seam is in white fondant, then piped stars.
Fondant covered cake with Gumpaste Cosmopolitan glass, cherry, lemon slice, fondant drape with colored piping gel liquid & buttercream border.
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