When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This cake was made as a surprise from a Bride to her Groom on their wedding day. It was a chocolate cake with chocolate butter cream icing and covered in fondant. The cards and chips were made from fondant. It was a fun cake to make!
Marble cake with almond butter cream frosting; covered in fondant; cards and chips are all made from fondant.
I made this for my grandson's 6th birthday. It took a total of 14 hours. I used the Wilton Castle Cake set. The cakes were 6" & 10" squares; one layer of chocolate, one layer white; almond buttercream under the fondant. It was a lot of fun to make; not sure if I would do another.
This was a small oval cake made for a friend at work who gave it to her parents on their anniversary. It was a chocolate layer cake with hazelnut butter cream frosting.
Chocolate cake covered with vanilla fondant. Blue rolled roses, and matching lace at bottom. Made just for fun.
I made this castle for a co-worker as a surprise on her birthday. She loved it. The cake was lemon with a lemon filling, and lemon flavored frosting, which is her favorite.
Traditional white cake with buttercream frosting. Decorations were designed for the bride and made from purple fondant. The color and decorations were carried over from her shower cake.
This was a traditional white cake with vanilla buttercream frosting; it was made for a surprise 60th anniversary party for my friend's parents.
8,10,12" cakes; 10" chocolate, other two white with raspberry filling; almond buttercream frosting; fondant rolled roses at top edge; fresh flowers on tops of each cake.
(if this is a private computer)
Yes please, register now!
