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Faye's Retirement Cake
This was my first three tiered stacked cake, it resemblles the Leaning Towe of Pisa a bit, bt overall I am happy how it turned out. The layers are WASC w/ cookies and cream filling, chocolate w/ peanut butter filling, and WASC w/ cheesecake filling. The cake is iced in BC, and the flowers are royal icing.
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Valentine Petit Fours
Of course I forgot to take pics of the good ones before giving them out, so this is a picture of one of the "rejects". I used a heart cookie cutter with White Almond cake, filled with cheesecake filling, and covered in oured fondant. I liked working with the fondant once I got the hang of how to pour it correctly!
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50 Th Anniversary
This is a cake I did for a friend's parent's anniversary. They didn't want anything fancy, just something that was tiered and had gold on it. Both tiers are white cake with BC filling and frosting. I used a gold ribbon aroud the bottoms and sprinkled the roses with gold shimmer dust. To make the swiss dots gold I mised the shimmer dust with the BC. The family really liked the cake.
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Beer Cake
I used this idea from KrissyKakes for my brother's 21st birthday. I used cocnut cake with chocolate/coconut filling for the bottom two layers and funfetti cake with lemon filling for the top two layers. I was a nervous wreck transporting it two hours, but it made it and my family loved it!
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Berry Cake
This was a cake I did for my boss's birthday. It was chocolate cake with strabwerry filling iced in BC. I melted chocolate in my cookie pan and cut out pieces to put around the sides to make it look like a box. I put fresh berries in the top and drizzeled them with melted chocolate. Of course it didn't come out exactly how I had envisioned it, I had problems with the sides melting as I was putting it together, but it sure did taste good!