When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Made for my godson's christening. First time working with fondant.
Lemon cake with banana flavoured buttercream icing. Blinking strobe light underneath cake.
Sculpted cake with buttercream icing.
Buttercream icing. Spider made from 1.5 cupcakes, and black licorice.
Made for my best friend to incorporate her favourite truffles in her birthday cake. Cake decorated with chocolate buttercream and chocolate bow made by tracing design onto wax paper and alloxing to harden. Filled the "box" with Amaretto Truffles I made.
Sketch drawn onto wax paper from actual photograph, and frozen before placing onto cake.
Picture drawn onto wax paper from photograph and frozen before placed onto cake.
With doiley acting as a large brim, made to look like a large-brimmed hat for a little girl's 7th birthday.
Made for cousin's 10th birthday.
Made for 2006 World Cup. Buttercream icing, gumpaste goals, and tinted coconut for grass. Center plaque made by tracing logo onto wax paper with buttercream icing and freezing.
(if this is a private computer)
Yes please, register now!