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Thanks Pinkbunny for the instructions. I think they look alright especially for my first attempt..
Doctored mix (banana flavored) all b/c icing the handle is just some ribbon. I do not like this cake. This was my first attempt at a purse cake I don't think I sculpted it well and I dont like my bc job. I did a real fast job, just decided this am to even make the cake but I just don't like it. ANY advice to make it better would be appreciated
fondant covered cake w/ fondant accents. The bow and little balls dusted w/ luster dust. This was a fun one - I got to use my new spiral impression rolling pin...
10" chocolate cake w/ bc filling. My first FBCT, fondant saying bubble rest all bc. I'm not completely satisfied w/ the fbct but for my first it isn't so bad - hopefully the customer likes it!
this is a 12" hexagon 8" round w/ chocolate filling. bc icing fondant accents, fondant cap and ribbon. This is cake 2 of 2 from my first paying customer... I had a hard time w/ the fondant hardening for the cap so THANK YOU to all who helped me and told me to add a little gum tex to it... ANY and ALL tips are welcomed! THANKS for looking
8" vanilla cake bc filling, fondant bow rest is buttercream, this is cake 1 of 2 for my first paying customer I was so excited. THis is also only my 2nd fondant bow... any tips welcomed!
Chocolate cake w/ raspberry mousse filling. Got the idea from Kitagrl, mine isn't nearly as cute as hers but I tried. I hate the face and I just plain got tired so I didn't finish out the blanket like I wanted. I see SO many mistakes w/ this cake, but I was nervous b/c my mom has been decorating for years. She loved it, but then again she wouldn't tell me if she didn't. Anyway any comments will be appreciated...
bc icing, mmf leaves and stem. Got the idea from Mac (thank you for letting me try). I needed more batter in the pan didn't realize it until after it was done (I'll know better next time)...
OK the 'tree' cake was 2 6x2 cakes stacked all b/c icing except for the bunnies (previously posted) made out of mmf. The Egg is the 2 egg pans put together all bc icing and same for the little cars. My mom and sil helped make these (my mom mainly did the egg and cars, and I did the tree, and some of the egg and my sil did the star tips on the cars... got the idea from wilton yearbooks...
This was my first try at covering a cake in fondant. Used MMF for everything! I had tons of fun. My bow needs LOTS of work but I'll get there.. Any tips on how to get the fondant smoother... Please Please critque me..
This is the same bunnies I posted previously but now painted... I now know to spend a little money in my brushes but I'm not a very good painter either but I'm pleased... ANY tips are welcome! Sorry the picture is blurry.
buttercream icing, w/ star tip to create the 'flowers'
buttercream icing on the cake w/ fondant shapes cut out of them. This was my first time ever to use fondant and it was harder than I thought to knead the colors in. I got the idea of this cake from one of the wilton cake books.
buttercream icing w/ brown sugar as the 'dirt' and soccer candles toothpicked together to hold up the plastic lid I icing'd as the top layer. This was like my 2nd or 3rd cake I made on my own.
made w/ buttercream icing and blue gel icing. This was one of my first cakes that I ever made
I used heart muffins, milk chocolate for the brown icing and offray ribbon for the bows.
this is just a sheet cake that I decorated like the invitations for a back up cake for my son's birthday party
I used the mini 3-d bear pan, I also have a piece of chocolate for the hat that I just icing over so that it wouldn't be a used mound of icing.
I wan't able to get the kit so I had to create my own out of a bread loaf pan and my dad made the platter.
I used this for my daughters 1st birthday cake - the theme was Care Bears. I used star tip for the bears, and the left over batter I created a block w/ a loaf pan.
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