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Vanilla butter cake covered in chocolate ganache with a buttercream frosting. Gumpaste flowers. Thank you for looking!
Chocolate Frankenstein cake made for a coworker's son. He's turning three so we wanted it to be cute - not scary! All buttercream with gumpaste bolts. Thanks for looking!
Pumpkin spice cake with a cream cheese frosting. Simple and delicious!
Cake pops shaped like pumpkins for a friend who was throwing a pumpkin themed baby shower. Vanilla cake with white chocolate.
I made this cake for a friend whose son is celebrating the Court of Honor. Chocolate cake with buttercream.
A Chicago Bears cake made for a fan. Bears logo is a frozen buttercream transfer. Go Bears!
Birthday cake for Chicago Bears fan! Go Bears! Thanks for looking!
Mushroom Meringue Cookies! These were a lot of fun to make. Vanilla meringue with chocolate at the bottom of the mushroom caps. I hate mushrooms so I made some delicious mushroom meringues.
My cousin and I made this cake for her graduation party at a pool. It was my first try at fondant people. Chubby - but they're cute! Vanilla butter cake and double chocolate cake with an oreo filling. The little people are modeled after people in the family - the graduate is in the purple swimsuit in the inner tube and myself resting on the towel. Thanks for looking! This was such a fun cake to make - because it was personal.
I made these cupcakes for a very dear friend of mine. They are a marble cupcake with a stiff buttercream frosting. The feet are molded white chocolate. Thank you for looking!
Made this cake for my favorite friend. Vanilla butter cake and double chocolate cake with crusting buttercream. The maroon was a tricky color to get! Lots of trial and error. Dress is made from fondant. All flowers are gumpaste.
This is a double layer vanilla butter cake and double chocolate cake. The bride wanted a cake to match her Tiffany's blue theme. The blue is buttercream. The dress is MMF. Everything is edible except for the flowers (I'm not up to that level yet - but hopefully one day)! Thank you so much for looking!
This is a two layer sheet cake with both chocolate and yellow cakes. The buttercream is a crusting buttercream - Odessa's I believe. In the center of each "block" I added a tiny baby-related button found at a craft store. I made this for a coworker. The colors are neutral as they did not know whether it was a boy or a girl. Thanks for looking!!
I made this for a coworker. It is a pumpkin spice cake with cream cheese frosting. The cake says, "Count you candles, count your years, count your blessings." The piped frosting is tinted three colors: orange, yellow, and brown. Thanks for looking!
I recently got a new job. I made this cake to thank my new employers and say good luck to the lady that I would be replacing. The cake is a chocolate pudding cake with butter cream icing. The leaves and roses are fondant - pink roses for appreciation and yellow roses for friendship. This was my first time making fondant roses. I was not thrilled with the butter cream - after several layers, there are still crumbs! Ah well. Thank you for looking and Happy Spring! (wishful thinking
I made this cake for both Christmas and my mom's birthday. It's an ice cream cake. The cake is chocolate with coffee ice cream. The frosting is chocolate butter cream. The "snow" is shaved white chocolate. The decorations are royal icing. This really was a fun cake to make!
Pumpkin Spice Cake with cream cheese frosting. White MMF. The dots are colored royal icing. The leaves are chocolate. The ribbons aren't edible. Thanks for looking! Happy Thanksgiving!
Here's a close up of my bloody fingers and toes. All made from NFSC, sliced almonds, and red food coloring! Very fun to make! Happy Halloween!!
This is my attempt at a Halloween Gingerbread House. Everything is edible (except for the sticks that the heads are on. The grass is colored coconut. Dracula, Frankenstein, and the Ghost are all decorated gingerbread men. The owl on the roof made from spice drops. He was supposed to sit on a Tootsie Roll tree with spice drop leaves, but we had a very warm October here, and it did not stiffen up right (after a month and a half of sitting out to harden!!)
I made these for my cousin's bridal shower. They are gingerbread cookies frosted with royal icing. These were my FIRST iced/frosted cookies. Thanks for looking!
These are a few of the cookies I made for Halloween. They are spiced gingerbread cookies with royal icing. Thanks for looking!
My first tiered cake made for my sister's graduation. It didn't turn out as well as I would have liked, but it's not bad. Chocolate cake, buttercream, hat/diploma are fondant. Thanks for looking!
My first 4th of July cake....this is a double chocolate cake with chocolate buttercream. The stars and ribbons are fondant. Thanks for looking and happy 4th of July!!
My second beach themed cake. I made this for a coworker's son's birthday. They had a tropical themed birthday party. The sand is made from crushed shortbread cookies and brown sugar. The water is blue piping gel. The hut is made from pretzels and royal icing. The palm trees are also royal icing. Thanks for looking!!
I made this cake for a coworker's daughter who graduated from the University of North Carolina. This was my first FBCT. It gave me a lot of troubles, but was worth it in the end. My first transfer was backwards. My second one cracked. The third was definitely the best! Thanks for looking!
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