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How much do I charge? I spent about $10 on candy and about $12 on cake ingredients and fondant. Is $40 too much for a 3-layer, 6" cake?
The counselor at my work is having a bay girl. Any advice on the layers showing through that MM fondant?
My son is tired of the frilly, feminine "girl" cakes I have been making, so I made this one up for him.
I am so new at this! The buttercream under the fondant on the top tier was not thick enough, so there were some bumps. Can anyone tell me how to adhere sugar crystals to fondant/add a "sheen" to fondant?
(if this is a private computer)
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