Godiva
Hollywood Star - Top
This cake was a 3D replica of the Hollywood Star. Base was black fondant sprinkled with silver, gold and white dust/gel and top was a terracotta fondant sprinkled the same way. Star was carved out of a 14x14 pan and tile base was also a 14x14. Star was my neopolitan cake and base was a triple choc cake. Yummo!
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Godiva
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Godiva
Godiva
Godiva
Young's 50Th
This cake was made for a wonderful couple who celebrated their 50th wedding anniversary in style. The frame is made of gumpaste and the painted with Old Gold luster dust. Scrolls were piped with royal icing. Handmade roses were gilded with gold too. Used plastic mold for the drapes (faster & easier)and connected with fondant buttons. Piped dots on the quilted tiers and gilded with old gold
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Godiva
Maira
This cake is my favorite so far. Ivory colored fondant, royal icing scrolls painted with pearl dust, copper fondant band, leonida roses. Cakes from top were Almond w/mango curd and mango buttercream, Coconut cream pie cake, Chocolate w/Amaretto btcm & apricot presereves and last was the same almon/mango combo.
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Godiva
Anila
This cake was made for an Indian bride. Cake was designed after the wedding invitations. They had vines with leaves and the scalloped edges, therefore incorporated them into the design. The paisley topper was to follow through on the use of it in bridal mehndi designs. Piped designs in royal icing and painted with Aztec Gold luster dust. Paisley made out of gumpaste.
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Ryan's Guitar
This cake was made for a fine young man as a graduation gift. He owns one himself, so figured it would be nice for him to take a bite out of it. Cake was carved out of a double 9x13 pan, neck was made with styroboard, and painted with liquid gel colors mixed with lemon extract. All decorations made of fondant, strings were angel hair pasta. Thanks to shenniger and edencakes for their feedback and work.
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Godiva
Godiva
Fat Trout
This is one I have been dying to make and finally got to it! Baked a 9x13 and cut it in half, torted and stacked 3 layers, then carved to shape. Covered in fondant, made markings with veining tool, used back of tip for the scales, and toothpick for the fins and tail. Used picture of real trout for color guide. Used green luster dust, for top, pale yellow for lower middle and super pearl for bottom. Used carnation dust for center band. Layered all colors for tail and top fins.