Anyone Used Wilton's Icing Whitener?

Decorating By clb307 Updated 22 Oct 2005 , 4:03pm by cakesoncall

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clb307 Posted 22 Oct 2005 , 3:48pm
post #1 of 4

I just got a truck load of Wilton stuff from Hobby Lobby 1/2 off and in my collection of goodies I picked up a bottle of Wilton's White Icing. I guess it's suppose to whiten/lighten frosting (ie if you use butter/marg. to make BC frosting).
Anyone use this before?? Does it leave any taste?

Thanks!

3 replies
charleydog Cake Central Cake Decorator Profile
charleydog Posted 22 Oct 2005 , 3:52pm
post #2 of 4

I use it all the time to get that true white icing.... I have never noticed a taste....nor has anyone else complained... icon_smile.gif

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ellepal Posted 22 Oct 2005 , 3:57pm
post #3 of 4

YEs...I've used it and it seems to work fairly well. It is also good to mix food color paints when painting on fondant (to lighten or change colors)

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cakesoncall Posted 22 Oct 2005 , 4:03pm
post #4 of 4

I use it for all my wedding cakes when the bride wants white icing. I refuse to use all shortening icing b/c it's just nasty, but I don't care for the off white color of BC icing on a wedding cake. Wilton's white coloring is awesome! I've never noticed any weird taste, and it doesn't change the consistency of my icing. I had a bride recently that wanted white royal icing decorations on white BC base icing. I used Wilton's white coloring in my BC, and it was just as white as the royal icing! IMO, it's definitely a good buy. icon_biggrin.gif

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