Crazy Brownie Pan...

Decorating By adven68 Updated 5 Feb 2007 , 7:17pm by karensjustdessert

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adven68 Posted 5 Feb 2007 , 4:48pm
post #1 of 9

I just came across this brownie pan for those of you who "love the edges"...

http://www.bakersedge.com/

8 replies
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joanmary Posted 5 Feb 2007 , 5:12pm
post #2 of 9

OMG! What will they think of next.

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jen1977 Posted 5 Feb 2007 , 5:48pm
post #3 of 9

Wow! the edges os brownies are the best part! I always eat the corners. Did you see how much that pan was though? $32.50! Ouch!

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jlh Posted 5 Feb 2007 , 5:55pm
post #4 of 9

That's awesome. Does it take just one mix?

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jmt1714 Posted 5 Feb 2007 , 6:19pm
post #5 of 9

and since I love the middles, I thought this was the dumbest thing ever . . . lol.

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shelbur10 Posted 5 Feb 2007 , 6:46pm
post #6 of 9

lol, jmt! I'm waiting for the brownie pan with no edges icon_lol.gif

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karensjustdessert Posted 5 Feb 2007 , 6:55pm
post #7 of 9

There is no better part to the brownie....it's ALL good!

Isn't it the best when you cut a little piece off right after it's come out of the oven? It's gushy and warm, and too hot to eat, but you do anyway.

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SweetResults Posted 5 Feb 2007 , 6:58pm
post #8 of 9

Okay that is really funny!

I actually prefer the middles as well - I guess it depends on how the brownies turn out. Quite a science making brownies!

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karensjustdessert Posted 5 Feb 2007 , 7:17pm
post #9 of 9

I have been making truffles and chocolates all morning, so this brownie talk is killing me....must make brownies!

And then, I will come on and describe how wonderful it is. If you're lucky. icon_lol.gif

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