Found a pretty good way to do chocolate transfers. After reversing the images, I put the printed pages into sheet protectors and directly piped chocolate onto them. After a couple minutes, it peeled right off. You don't have to worry about wrinkling of wax paper or anything. Also it gives teh chocolate a little bit of sheen to it.
Here's of pic of my cupcakes where I tried this method:
4
replies
SweetResults
Posted 5 Feb 2007 , 7:13am
post #3 of 5
Maybe I will finally do one now - great idea!
Then you can store all your images in a binder as well!
Quote by @%username% on %date%
%body%