Flower Nail Vs. Baking Core

Decorating By mcchick Updated 5 Feb 2007 , 6:35am by Cake4ever

mcchick Cake Central Cake Decorator Profile
mcchick Posted 4 Feb 2007 , 4:29pm
post #1 of 9

What is better to use? A flower nail or a baking core? I tried the baking core once but it was so difficult to get the cake out of the middle of it. I ended up just taking a cupcake and shoving it down into the hole! LOL! icon_surprised.gif I didn't know about the flower nail until I read it on this site. If I remember correctly, you just grease the nail well and place it in the center.

8 replies
gibson Cake Central Cake Decorator Profile
gibson Posted 4 Feb 2007 , 4:31pm
post #2 of 9

I always use flower nails, no big hole to fix and they work great too!

milal Cake Central Cake Decorator Profile
milal Posted 4 Feb 2007 , 6:13pm
post #3 of 9

I just tried the flower and nail, and WHAT A DIFFERENCE! I am willing to give my cores away lol. not only was the nail easier to use, just grease and place, but the cake came out 1000x's better.

rhopar33 Cake Central Cake Decorator Profile
rhopar33 Posted 4 Feb 2007 , 6:21pm
post #4 of 9

I've had the same question about the flower nail vs. heating core. For those of you who have had success with the nail, does this include your large pans like 14 and 16 inches?

sweet_T7 Cake Central Cake Decorator Profile
sweet_T7 Posted 4 Feb 2007 , 6:27pm
post #5 of 9

I have always used the flower nail with great success. For larger pans I use two nails (like 14" and up) I've heard about those heating cores messing up cakes and I do quite well on my own in that dept!! LoL (just kidding...but try it, you'll like it! icon_biggrin.gif

Tug Cake Central Cake Decorator Profile
Tug Posted 4 Feb 2007 , 6:28pm
post #6 of 9

I have pix of the flower nail method but can'y get them to load on here. If you PM me with your email, I'll attach the pix.

jackieaugusto Cake Central Cake Decorator Profile
jackieaugusto Posted 5 Feb 2007 , 12:45am
post #7 of 9

How would you use the 2 flower nails for a 16" cake? I'm making one later this month and need to figure it out! Thanks! jackie

Derby Cake Central Cake Decorator Profile
Derby Posted 5 Feb 2007 , 1:20am
post #8 of 9

I use the flower nails too! For the larger cakes, just put the 2 nails in two spots so that the heat is spread out.

Cake4ever Cake Central Cake Decorator Profile
Cake4ever Posted 5 Feb 2007 , 6:35am
post #9 of 9

Thanks for asking that question! I was going to try 2 nails because I ordered some extra large sized pans and was wondering if a heating core wouldn't be better. Now I know.

thumbs_up.gif

Quote by @%username% on %date%

%body%