how can i get my buttercream to be stiff enough for decorations such as roses etc.. i just dont want to keep adding p.c. oh and i was wondering if any one else had this problem,no matter how stiff i get the frosting to be, and put in my bag after 5 min of squeezing my frosting is like butter from the heat of my hands any way to fix this?
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I have hot hands too. I find that If I keep putting the icing bag in the fridge I get by it justs take a lot longer. I could use two bags but don't want to clean that many bags . A lot of people wear a cotton glove like those for wearing to bed with hand lotion. I tried them and just didn't like using them.
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