Spice Cake With Apple Filling???

Decorating By angelcakes5 Updated 5 Feb 2007 , 1:46pm by angelcakes5

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angelcakes5 Posted 2 Feb 2007 , 8:36pm
post #1 of 9

What does everyone think of spice cake with an apple filling? I have a co-worker that loves apple pie, but I want to make him a cake, so if I could incorporate apple some how in the cake??? Or if anyone has any ideas I would greatly appreciate it so much!!!

Thanks!!!

8 replies
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modthyrth Posted 2 Feb 2007 , 8:59pm
post #2 of 9

Sounds delicious. I've made caramel cake with apple filling, so I say go for it!

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K-Rod Posted 2 Feb 2007 , 9:03pm
post #3 of 9

MMMMMMMMMM.. Yes! Spice with Apple; that's a winner!

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Firstlady Posted 2 Feb 2007 , 9:04pm
post #4 of 9

Now that's different, but sounds delicious. Let us know how it turned out

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eriksmom Posted 2 Feb 2007 , 9:08pm
post #5 of 9

I've made 3 spice cakes with fresh baked apple pie filling. It is out of this world! may I suggest the Whipped cream frosting on this site. Here's the link.
http://cakecentral.com/cake_recipe-901-Whipped-Cream-Frosting.html
It is the most wonderful combination I have ever tasted. Keep in mind, you cannot pipe or pipe onto this frosting, but if you check out these photos, here is what I did to two of mine. I don't have a pic of the third.
http://www.cakecentral.com/modules.php?name=coppermine&file=displayimage&meta=allby&uname=eriksmom&cat=0&pos=2
http://www.cakecentral.com/modules.php?name=coppermine&file=displayimage&meta=allby&uname=eriksmom&cat=0&pos=34

HTH

Becky

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ShirleyW Posted 2 Feb 2007 , 9:13pm
post #6 of 9

Hre is one that has been around for years. Moist and spicy.
Caramel Apple Cake
http://www.ladycakes.com/Recipes/Cakes/Carmel%20Apple%20Cake.htm

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SugarplumStudio Posted 2 Feb 2007 , 9:25pm
post #7 of 9

That's what I made for my wedding cake. Well, half anyway. The other half was tiramisu. Apple spice is my fav and tiramisu is hubby's fave.

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puzzlegut Posted 2 Feb 2007 , 11:12pm
post #8 of 9

I made one for Thanksgiving and it was very yummy. I did a spice cake mix with the cake mix extender and cream cheese buttercream that was made from the hi-ratio shortening recipe, and i added some apple pie filling in the middle (picture is in my photos). The problem I had was that the center was starting to bulge.

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angelcakes5 Posted 5 Feb 2007 , 1:46pm
post #9 of 9

Thanks for the replies. I didn't have a chance to check back on to see what anyone said. So I ended up making a plain white cake. But I am going to try one this week. Thanks so much for all your help! I will let everyone know how it turns out!

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