Satin Ice Meringue Powder

Baking By reddragonflysweets

reddragonflysweets Cake Central Cake Decorator Profile
reddragonflysweets Posted 11 Oct 2022 , 12:35am
post #1 of 1

So, been using Wilton meringue powder forever to decorate my sugar cookies & love my recipe. Wilton is hard to get & needed to use Satin Ice. Same recipe came out runny & I don't like the taste. Anyone have luck using Satin Ice to get a good tasting stiff consistency royal icing?

Have a large order coming up and am panicking because I do not like the icing I made & am afraid it will taste too different.

Thank you!


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