sequin-penguin
Posted 19 Sep 2022 , 2:19pm
post #1 of 2
I'm wondering if fruit caviar would hold up inside a 4 layer 8" cake. I can't find any recipes online that have done this which makes me think it probably would not hold up inside the cake.
1
reply
-K8memphis
Posted 19 Sep 2022 , 7:53pm
post #2 of 2
fruit caviar that you make with chemicals? i don't think so -- but ?
Quote by @%username% on %date%
%body%