I've been asked to do a stacked wedding cake for 150 people...how many layers would I need to do, and what sizes? Of course the top tier needs to be for the bride and groom to keep. Is there a rule about stacking cakes...as in what size pans to use, etc.?
Any help would be appreciated.
Thanks
1
reply
DianaMarieMTV
Posted 30 Jan 2007 , 1:56pm
post #2 of 2
Check out this link about stacking cakes, very informative:
http://www.cakecentral.com/article49-Building-The-Cake-Combination-Pillar--Stacked-Construction.html
And this one has info on servings per 2-layer cake, to help you calculate what size cakes you want:
http://www.cakecentral.com/article14-Cake-Baking-Cutting--Serving-Guide---2-in-Deep-Pans.html
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