Butter In Cake

Baking By Kat92289 Updated 3 Mar 2018 , 3:49pm by SandraSmiley

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Kat92289 Posted 2 Mar 2018 , 12:25pm
post #1 of 2

My recipe calls for two sticks of butter and I used only one. I realized this after it was in the oven and I was making the icing. 

will this make a huge difference? I think it has enough buttermilk in it to not be dry. HELP!

1 reply
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SandraSmiley Posted 3 Mar 2018 , 3:49pm
post #2 of 2

I know I am too late to comment, Kat92289, but would be interested to know how the cake turned out??

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