post #1 of 2
I have been asked to make a redvelvet wedding cake for 100. What is a good cream cheese icing to use. There will be a ribbon on each tier. I don't think the icing I use for my layer red velvet will work, thanks for all responses.
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post #2 of 2
triplicate post -- see:
https://www.cakecentral.com/forum/t/845921/cream-cheese-icing-69#post_7697634?cb=MkLV02FK
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