Fondant And Frosting Recipes For Humid/hot Weather!

Decorating By Natcuim Updated 3 Apr 2017 , 2:46pm by leah_s

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Natcuim Posted 2 Apr 2017 , 5:32am
post #1 of 3

Hi everyone!

I need some suggestions here! I have used marshmallow fondant without any problem during january and february, but I need to make a cake with fondant in may and the climate here is humid and hot during those months. Maybe around 80 - 90.

Have anyone used MMF in those conditions without problems? What about the frosting under the fondant?

2 replies
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savannahquinn Posted 3 Apr 2017 , 12:46am
post #2 of 3

I've used indydebi's buttercream under fondarifc  for an outside birthday party when the temp. was at least 90.  I don't trust marshmallow fondant.  Although, there is a recipe that incorporates homemade marshmallow fondant with wilton's fondant, which I think would be a bit "sturdier."  

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leah_s Posted 3 Apr 2017 , 2:46pm
post #3 of 3

I swear by Charlotte's Whipped Cream Buttercream.  (Google it)   I don't like MMF, and use commercial fondants.

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