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replies
JanisTheCookieMomster
Posted 16 Apr 2016 , 4:50pm
post #2 of 3
Hi Judy.
Have you tried adding 1 tsp. or so of light corn syrup to your icing? This gives the icing some "elasticity" to help it flow and "stretch".
Good luck.
I find, watching others write helpful.
I made a video... write with icing:
Quote by @%username% on %date%
%body%