I am trying to make an upside down Top Hat cake I have 2x vanilla pound cake on the bottom and 3x chocolate cake on top I DID put a 8" cardboard on the bottom cake but is that enough support ? Or am I going to wake up to a collapsed cake? If you look closely you can see the line where 8" cardboard is....i did smooth it out a little more using Viva method
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nadiacorallo
Posted 29 Jan 2016 , 3:24am
post #4 of 5
How tall is it? It looks sturdy from here! I'd say it really depends how stiff your filling is....now saaay it were a custard, mousse or other soft filling then that's the only time I'd see you possibly running into trouble here.
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