4
replies
irisinbloom
Posted 29 Sep 2005 , 11:38pm
post #2 of 5
I add an extra three teaspoons of water to get med con
sweetbaker
Posted 30 Sep 2005 , 6:53pm
post #3 of 5
I think it might be:
1 tsp. per cup of icing for medium
2 tsp. per cup of icing for thin
TexasSugar
Posted 30 Sep 2005 , 7:38pm
post #4 of 5
1 tsp per cup of stiff for medium icing.
2 tsp per cup of stiff for thin icing.
1 tsp per cup of medium for thin icing.
Quote by @%username% on %date%
%body%