Concave Cupcake Bottom

Baking By midnightcakeshop

midnightcakeshop Cake Central Cake Decorator Profile
midnightcakeshop Posted 5 Jun 2015 , 7:36pm
post #1 of 1

I'm having a touch of trouble with some of my cupcakes lately.  It doesn't happen every time and it doesn't happen with every recipe (it's not even consistent within a batch) but some of the time when I go to de-pan my cupcakes, the bottom of the cupcake is concave instead of flat.  

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Has anyone else ever had this happen?  I'm trying to determine what is causing it as the wasting of cupcakes is not something I am fond of.  I recently purchased a used Deluxe CR-2-4 and I bake at 350 with the foil liners from CalJava for everything.  Any thoughts?


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